Job Title: Supervisory Dietician (Food Service Systems Manager)
Veterans Affairs, Veterans Health Administration
Long Beach, CA
Information Technology, Restaurant and Food Service, Counseling, Executive Management
Supervisory Dietician (Food Service Systems Manager)
Experience GS-12: Possess at least one (1) year of experience equivalent to the next lower grade level that involved independently planning, developing and directing all nutrition care activities (e.g. food service and/or clinical nutrition); serving on interdisciplinary team of care providers; focusing on offering nutrition care and guidance to optimize health; using evidence-based approaches to develop menus, counsel patients and provide nutrition care. U.S. citizenship: Non-citizens may be appointed when it is not possible to recruit qualified citizens in accordance with VA Policy.English Language Proficiency: In accordance with 38 U.S.C. 7402(d), No person shall serve in direct patient care positions unless they are proficient in basic written and spoken English. You must be proficient in basic written and spoken English in order to meet the requirements of this position.Education: Bachelor's degree from a U.S. regionally accredited college or university or foreign equivalent and fulfilled each of the following criteria: (a) Completed a didactic program in dietetics accredited by the Accreditation Council for education in Nutrition and Dietetics (ACEND), formerly known as the Commission on Accreditation for Dietetic Education ( CADE); (b) Completed and ACEND accredited or approved supervise practice program. Supervised practice programs are post-baccalaureate degree programs that provide supervised practice experiences which meet the eligibility requirements and accreditation standards of ACEND, formerly known as CADE. Completion of a coordinated program in dietetics fulfills the requirements of a supervised practice program. Time spent in a dietetic internship or supervised practice program does not qualify as creditable experience.Registration/Certification: Registration with the Commission on Dietetic Registration (CDR) the credentialing branch of the Academy of Nutrition and Dietetics formerly known as the American Dietetic Association (ADA).