Last Post Wins

3878 replies · 1420609 views · Started by laidbackfella · Jul 2006
laidbackfella Orangeburg, SC
Right Now I'm The Champ The last poster at the end of every tenth page will be the New Champ for the next ten pages. I bet YOU won't get the Crown though.
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TSUblueTiger · May 2009
#3711 Reply
C Nels · May 2009
#3712 Reply
I wonder if KFC uses charcoal or propane?
Sister Tamara · May 2009
#3713 Reply
PRAISE THE LORD!!! That is definately a "C-Nels" question!!!
C Nels · May 2009
#3714 Reply
You know you wanna know too. I'm a charcoal man myself.
Sister Tamara · May 2009
#3715 Reply
PRAISE THE LORD!!! I like charcoal myself, but they meat might be precooked and all they have to do is warm it up...who knows??? (I doubt I'll ever find out!!!)
C Nels · May 2009
#3716 Reply
I thought about that too but they get their chicken fresh....unless this is a new scheme
ecepeda · May 2009
#3717 Reply
Who sits there and watch how they "cook" the meat? Unless you work there. They may get it prefried and they just refry it.
C Nels · May 2009
#3718 Reply
My brother used to work there....but we were talking about the grilled chicken, Rosetta.
TSUblueTiger · May 2009
#3719 Reply
When I was in High School, I worked at KFC. None of the food is precooked. All chicken must marinate for hours before cooking. Actually, they are very strict about cooking and marinating the chicken. Quality Assurance...
C Nels · May 2009
#3720 Reply
Well there you have it folks from our resident KFC expert! Still have any connects there to tell us how they do the grilled yardbird?
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