Company: Archer Daniels Midland Location: Colby, WI Employment Type: Full Time Date Posted: 02/02/2026 Job Categories:
Agriculture, Forestry, & Fishing, Biotechnology and Pharmaceutical, Manufacturing and Production, Science, Purchasing, Logistics
Job Description
Process Cheese Specialist - Colby, WI Process Cheese Specialist - Colby, WI Full-Time | Exempt
Job Summary The Process Cheese Specialist serves as the technical lead for commercialization, scale-up, and ongoing support of functional and industrial process cheese and cheese sauce formulations. This role partners closely with Operations, Quality, Regulatory, Supply Chain, and Customer Development to ensure formulas are robust, compliant, efficient to manufacture, and aligned with customer expectations. The position requires strong technical aptitude in dairy and process cheese chemistry, the ability to translate laboratory or pilot concepts into full-scale manufacturing processes, and the capability to troubleshoot production challenges in real time. The Specialist must demonstrate professional communication skills, sound judgment, and a customer‑centric mindset.
Primary Responsibilities Formulation & Product Development
Develop, optimize, and maintain functional and industrial process cheese and cheese sauce formulations.
Conduct formula modifications using existing ingredient systems for enhanced performance and cost efficiency.
Translate R&D formulas into accurate manufacturing instructions and batch sheets.
Regulatory, Validation & Quality Support
Support FDA Scheduled Process development, process authority filings, and regulatory documentation.
Interpret challenge studies, microbial results, and validation testing.
Conduct hazard assessments and verification/validation of food safety control points.
Ensure complete documentation including Standards of Identity, specifications, COAs, and legal product names.
Production Troubleshooting & Technical Support
Troubleshoot formulation and processing issues such as melt inconsistencies, texture defects, and viscosity variation.
Optimize processing conditions: thermal profiles, shear rates, mix times, cooling curves, and hold times.
Lead continuous improvement initiatives related to formula robustness, yield, and operational efficiency.
BOM, ERP & Data Ownership
Create and maintain Bills of Materials (BOMs) and formula data within ERP systems.
Perform cost modeling, ingredient equivalency evaluation, and optimization.
Ensure data accuracy across Operations, Quality, and Supply Chain.
Customer & Cross-Functional Engagement
Participate in customer-facing meetings regarding product performance, quality, and technical troubleshooting.
Collaborate with R&D, Commercial, Operations, and Regulatory teams.
Coordinate first-time production runs and ensure launch readiness.
Support development and training of Operations and Quality staff.
Required Qualifications
Bachelor’s degree in Food Science, Dairy Science, Food Engineering, Microbiology, or related field.
4–7+ years of experience in process cheese, dairy ingredients, or canning technical roles.
Hands-on experience with commercialization, scale-up, and plant trial execution.
Working knowledge of FDA regulations and dairy Standards of Identity.
Proficiency with Microsoft Office and ERP systems.
Strong written and verbal communication skills.
Preferred Qualifications
Experience with process cheese equipment (cookers, blenders, homogenizers, scraped-surface heat exchangers).
Knowledge of emulsifying salt systems, melt functionality, and dairy protein chemistry.
Familiarity with challenge studies, process authority requirements, and regulatory filings.
Experience with SPC, DOE, and statistical analysis.
Ability to evaluate functional performance such as melt, stretch, viscosity, and pumpability.
Key Competencies
Technical problem solving & critical thinking
Cross-functional collaboration
Attention to detail & documentation accuracy
Customer service mindset
Professional communication
Project leadership
Ability to manage multiple priorities
Working Conditions
Employees in this role may be exposed to food allergens, chemicals, and typical dairy manufacturing environments.
The position requires the ability to work in production areas, including hot and cold zones and around processing equipment. Minimal travel may be required.
Excited about this role but don’t think you meet every requirement listed? We encourage you to apply anyway. You may be just the right candidate for this role or another one of our openings.
ADM requires the successful completion of a background check.
REF:105557BR
Contact Information
Company Name:Archer Daniels Midland Website:https://sjobs.brassring.com/TGnewUI... Company Description:
At ADM, we unlock the power of nature to provide access to nutrition worldwide. With
industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a
commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and
tomorrow. We're a global leader in human and animal nutrition and the world's premier agricultural
origination and processing company. Our breadth, depth, insights, facilities and logistical expertise give us
unparalleled capabilities to meet needs for food, beverages, health and wellness, and more. From the seed of the
idea to the outcome of the solution, we enrich the quality of life the world over. Learn more at www.adm.com.
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